Established in 2013 to operate in maritime and tourism industries, Dinamare offers chartering services for all types of marine vehicles. We operate our own dry cargo vessel, barges and yachts. One of our aim is to grow in yacht tourism with our luxury fleet and yacht charter services.
Dinamare shipping and tourism is the affiliated company of Hidrodinamik Shipyard,the first privately owned shipyard in Turkey established in 1975. The idea behind Dinamare’s foundation was the decision to charter the dry cargo vesse built in the shipyard. With increasing number of requests to lease the barges that were built to be used in the shipyard, we started offering services for the operation of marine vessels. Determined to expand our service area, we added yachts to our maritime fleet. We now provide yacht chartering service both in Turkey and abroad, seeking growth and expansion in this area as well.
Dinamare Shipping and Tourism Inc., is the operator of M/V KURTULUŞ, the dry cargo vessel owned by Hidrodinamik Shipyard. We have been providing ship chartering since 2013. We act under time charters signed with ship lessees. Guided by competitiveness, we deliver top quality chartering and operation services to ship lessees, cargo merchants and ship owners.
Our company started chartering the repair pontoon of Hidrodinamik, one of Turkey’s oldest privately owned shipyards operating in the maritime sector for many years. We currently operate 9 boats/tugs/pontoon, and also carry out barge sales on demand. We provide the leasing of pontton built in different sizes to all sectors in need of such floating vehicles, mainly shipyards, construction companies and sea constructions.
We are a seasoned yacht operator in the tourism sector. As Dinamare Shipping and Tourism, the choice of the followers of the unbeaten routes and freedom at sea, we have been leasing our own yachts since 2013. We lease yachts of different sizes and types, the largest hosting 35 people, both in Turkey and abroad, with a crew consisting of a captain, a sailor, a chef and a steward.